Large events are our passion. Our team consists of experienced specialists for catering at sporting, cultural and corporate events. We also organise catering for exhibitors and their guests at trade fairs and congresses.
Frank Wassermann discovered his passion for food, drink and the lively atmosphere at events at a young age. And that has remained the case to this day.
Over the decades, Frank Wassermann has continuously expanded his expertise in international sports and corporate events. He has been self-employed in Switzerland with the founding of Wassermann & Company AG since 2014.
Prior to this, he gained a great deal of expertise in event catering abroad, over a period of 25 years. As Managing Director in Munich, he was responsible for all events in the entire Munich Olympic Park and the Allianz Arena throughout the year. He and his team of 450 people at the time also received assignments for the VIP catering.
the FIFA World Cup in Germany, 2006 and in South Africa, 2010
the Olympic Games of 2008, 2010 and 2014 in Peking, Vancouver and Sotchi
Tennis and golf tournaments
As a foodie, he is always on the lookout for new recipes and restaurants from all over the world. He is particularly interested in traditional cuisine from Baden, Austria and Bavaria as well as typical specialties from the Mediterranean and Asian cuisine.
Wassermann & Company AG
30 years of outstanding catering for large events
Large events are our passion. Our team consists of experienced specialists for catering at sporting, cultural and corporate events. We also organise catering for exhibitors and their guests at trade fairs and congresses.
Frank Wassermann discovered his passion for food, drink and the lively atmosphere at events at a young age. And that has remained the case to this day.
Over the decades, Frank Wassermann has continuously expanded his expertise in international sports and corporate events. He has been self-employed in Switzerland with the founding of Wassermann & Company AG since 2014.
Prior to this, he gained a great deal of expertise in event catering abroad, over a period of 25 years. As Managing Director in Munich, he was responsible for all events in the entire Munich Olympic Park and the Allianz Arena throughout the year. He and his team of 450 people at the time also received assignments for the VIP catering.
the FIFA World Cup in Germany, 2006 and in South Africa, 2010
the Olympic Games of 2008, 2010 and 2014 in Peking, Vancouver and Sotchi
Tennis and golf tournaments
As a foodie, he is always on the lookout for new recipes and restaurants from all over the world. He is particularly interested in traditional cuisine from Baden, Austria and Bavaria as well as typical specialties from the Mediterranean and Asian cuisine.
Growth & Customers
2014
Foundation of: Wassermann & Company AG
The self-employed catering adventure of Frank Wassermann begins. Wassermann & Company AG becomes responsible for the hospitality catering at St. Jakob-Park Basel
2016
Basel Exhibition & Congress Center | Swiss Indoors Basel | Basel Tattoo
St. Moritz rocks. At 2000 meters above sea level, we catered for 14,000 VIP guests in eleven days at the FIS World Ski Championships St. Moritz, 2017.
2018
Preferred Partner St. Jakobshalle Basel
Well-known location, new contract. We are the preferred catering partner of the St. Jakobshalle Basel
2019
Preferred Partner Stadtcasino
Reconstruction and renovation at its best: The Stadtcasino Basel is one of the best concert halls in the world. We have been the catering partner since it reopened.
Working where others spend their holiday. For over 6 weeks, we catered directly by the lake at the Thunerseespielen. At the same time, we are intensifying our partnership with the MCH Group and are now the exclusive catering partner of the Exhibition Center Zürich.
2023
Theater 11 Zürich
Catering challenge accepted: We are responsible for the restaurant, the sales bars and apéros for up to 300 guests within the Theater 11.
Head of Sales & Events Member of the Management Board
Nadine Cifrek
Senior Sales Manager
Simon Curtis
Senior Sales Manager
Leah Albrecht
Senior Sales Manager
Mirjam Stirnimann
Sales Manager
Peter Butkovsky
Head of Hospitality
Philippe Herrero
Deputy Head of Hospitality
Nadia Aref
Senior Event Manager
Fritz Bayer
Senior Event Manager
Jean-Claude Dichtl
Head of Public Catering
Winfried Knoll
Manager Public Catering
Christian Rasokat
Manager Public Catering Stadtcasino, Musical Theater, Theater 11
Martin Schreck
Executive Chef
Tanja Harrer
Head of Marketing & VPRAssistant CEO
Susanne Gessler
Head of Human Resources
Patrizia Müller-Marconi
Head of Finance
Gaby McAtee
Strategic Purchasing
Robert Oertel
Head of Logistics
Fanny Zavala
Head of Stewarding
Our promise of quality
Perfection in catering
and hospitality
Our daily work is characterised by the demands we place on ourselves, a high level of quality awareness and a constant focus on service. Catering and hospitality are also subject to constant change, which is why it is also our job to question what we do every day and discover new things, to stay in touch with colleagues – even across national borders – and to promote our employees development in order to provide our customers and partners with the best possible advice and care.
Our recipe for successful events
Follow the trends & discover new things
Living out quality & service
As regional & down-to-earth as possible
As international & innovative as necessary
Act in a sustainable manner
Our recipe for successful events
Follow the trends & discover new things
Living out quality & service
As regional & down-to-earth as possible
As international & innovative as necessary
Act in a sustainable manner
80 permanent employees and more than 800 temporary staff make every event a successful experience – from the first thought of the event to the farewell of all guests.
Memberships & certificates
When may we plan your event?
We are at your service.
Corporate brochure
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Events that will delight your guests: We create, design, organize, plan, consult, cook, recipe and realize: Welcome to one of the largest event caterers in north-western Switzerland.
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